aluminium deep kadai with lid 10 inch Hard Anodized – Amul
GIACWDK10 deep kadhai with lid 10inch kadhai
Out of stock
1 PCs. of Deep Kadhai with Lid
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aluminium kadai with lid
aluminium kadai with lid, Hard-Anodized Cookware Are Non-Harmful And Are Impervious To Warm Up To The Softening Purpose Of Aluminum, Which Is 1,221 Degree F (660.56 Degree C). In that limit, They Can Be Utilized On Most Any Indoor Warmth Source, Including Electric And Gas Ranges. Hard Anodized Cookware Is Aluminum Cookware That Has Been Put Through An Electrochemical Shower That Solidifies The Aluminum To The Quality Of Stainless Steel Cookware, And Has A Layer Of Oxidization. This Light Weight Quality Cookware Are To a great degree Tough, Opposes Scratches And Is Nonporous, Which means It Won’T Retain Smells From The Nourishment That Has Been Cooked In It.
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